The company excels in the production of cheese knives in Bra. It is able to produce elegant knives, available in various models. For hard cheeses, for example, are necessary smooth and serrated blades, although the hook knives are also useful. The semi-hard paste, on the other hand, must be cut by deep blades and heavy. Their water content is in fact low, then the dough adheres less to the knives. The pressure then it must be helped precisely by blades of a certain weight. Totally different is instead are soft cheeses, which require low and sharp blades. The blade must face the excessive stickiness of the wet paste, at the same time greasy and creamy. For this reason, the knife must be very sharpened and not very high. Another type of cheese that requires a particular knife is the “herbal” cheese. Its uniqueness lies in the dough, soft and quite brittle. It is used, for this reason, a curved steel blade. If the dough is creamy is useful a thin-bladed knife, maybe supported by a spatula.
The company is able to realize knives with a the particular form, such as a hook knife. The blade in this case is compact and wide, with a hook on the tip. There are also sale versions with double hook. The offer includes not only cheese knives in Bra, but also tools that can support the blades and allow a more accurate cutting. The owner makes available his expertise and provides advices on the most suitable knife to a type of cheese, indicating among other things the most effective technique for the cut.
FOR003 Cheese knife. Premana model. Stainless steel blade and plastic handle available sizes cm 14 16 18
FOR002 Cheese knife. Campana or Veneto model. Stainless steel blade and plastic handle available sizes 14 x 10 and 16 x 12.
FOR004 Cheese knife. VERCELLI model. Stainless steel blade and plastic handle.
FOR005 Cheese knife with a double hook in stainless steel and plastic handle.
FOR005 Cheese knife with hook in stainless steel and plastic handle.
FOR007 Cheese knife. Milan model. Stainless steel blade and plastic handle 14 cm.
FOR007S Cheese knife. Milan model. Stainless steel blade, double hacksaw plastic handle 14 cm.
FOR016 Curved blade in harmonic steel available sizes 13 and 23 cm - even the wires parts available.
FOR019C Cheese squared knife by Collini abs handle available sizes cm 30 - 35 – 40.
FOR045 Leather case containing hammer beat shape, cannula or tile and nickel needle.
FOR047 Two-handed string in harmonic steel.
FOR052 Tile to taste cheese in stainless steel, available in the following sizes 7 to 10 cm - 12 - 15 - 17.
FOR074 Cheese knife. Rome mode. Stainless steel blade and plastic handle 14 cm.
ART381 Switchblade cannula to handmade cheese, in stainless steel and handle in buffalo horn.
ART383 Table knife for cheese with tips, handmade stainless steel. Available with boxwood or Thuja wood handle.
FOR021 Small shovel cheese slicer available in stainless steel or with wooden handle.
FOR379 Cheese knife, DUTCH model stainless steel blade half-moon shape 35 cm wooden handles.
FOR080 Girolle for Swiss cheese, our handicraft production with stainless steel 420 blade.